{Cara Membuat Kekinian Red velvet roll cake

Red velvet roll cake. Because making a red velvet cake roll is not as tricky as it looks. It just takes a little patience. Like most jelly roll type cakes, this is a sponge cake.

I decided to experiment and bake a red velvet cake roll. Begin rolling the cake by flipping the edge nearest you over onto itself. Then, with the aid of the foil that extends beyond the short sides, roll up the I looked at your Red Velvet Cake Roll recipe. Cara membuatnya cukup mudah Red velvet roll cake menggunakan 11 bahan dan 8 langkah. Berikut cara memasak nya.

Bahan yang diperlukan Red velvet roll cake

Siapkan 60 gr butter leleh(me margarin).
Siapkan 45 gr gula pasir.
Siapkan 35 gr tepung prot sedang.
Dibutuhkan 5 gr susu bubuk.
Dibutuhkan 5 gr maizena.
Dibutuhkan 3 butir telur.
Siapkan 3/4 sdt sp.
Dibutuhkan 1/4 sdt vanilla bubuk.
Dibutuhkan 1/2 sdt pasta red velvet.
Siapkan Batter cream.
Siapkan Keju parut.

I am reluctant to ty it because I am not sure of the amt of some ingredients. This pretty Red Velvet Cake Roll recipe is a sweet treat for Valentine's Day, birthdays, or Christmas. Try it for a fun new twist on homemade red velvet cake. Immediately loosen edges of cake from pan and turn cake out onto a clean kitchen towel sprinkled with powdered sugar.

Cara Pembuatan Red velvet roll cake

Mix semua bahan kecuali margarin.
Masukkan margarin leleh,aduk perlahan dgn spatula.
Tambahkan pasta red velvet,aduk rata.
Tuang ke dalam loyang 22" yg SDH di olesi margarin & di alasi kertas roti,.
Masukkan ke dlm oven yg SDH di panaskan terlebih dahulu,masakdngan suhu 190°c,me kurleb di rak tengah 15 menit,rak atas 5 menit(sesuai oven masing "y).
Bila permukaan SDH kering,keluarkan dr oven balik loyang di atas kain bersih,lepas kertas roti.
Gulung,diamkan sebentar lalu lepaskan gulungan oles batter cream beri keju & gulung lagi padatkan masukkan kulkas sebentar.
Lepaskan kain,oles permukaan atas bolu dengan batter cream lalu tabur keju.

Red velvet cake is a popular dessert. Instead of making a regular round cake for you next occasion, why not try a cake roll instead? It consists of both cake and frosting, just like a standard cake, but is. This red velvet cake roll is not only surprisingly easy to put together during the busy holiday season, but it will look stunning on any dessert table. With tender red velvet sponge cake and a silky peppermint buttercream, this is a fun spin on a classic, crowd-pleasing dessert.